Nutrition
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independent.co.uk
FDA to reassess the safety of BHA, a preservative used in popular snack foods
So the FDA is going to reassess BHA. Great timing, folks. Just as I was starting to enjoy my chips without wondering if they might double as a chemical experiment.
This article raises crucial questions about the safety of erythritol, a common ingredient in 'sugar-free' products. It's essential for consumers to understand the risks associated with what we perceive as healthier alternatives.
